Description
Succulent, bone-in buffalo shank, cut from the leg. Perfect for slow-cooking curries, stews, and roasting. The central bone and marrow infuse rich flavor and tenderness into every dish.
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Succulent, bone-in buffalo shank, cut from the leg. Perfect for slow-cooking curries, stews, and roasting. The central bone and marrow infuse rich flavor and tenderness into every dish.
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